Thanksgiving Menu
Family Feast
A complete feast to serve 4 guests
Thanksgiving Feast for 4 Guests
3 pounds Roasted Turkey - Homemade Mashed Potatoes & Gravy - Traditional Stuffing - Roasted Vegetables - Cheddar Mac & Cheese - Cranberry Sauce - Rolls - Pecan Pie1951953 pounds Roasted Turkey - Homemade Mashed Potatoes & Gravy - Traditional Stuffing - Roasted Vegetables - Cheddar Mac & Cheese - Cranberry Sauce - Rolls - Pecan Pie
A la Carte
Build your own Thanksgiving Feast or add our sides to compliment your meal.
Roasted Turkey
Freshly cooked turkey that we then carve and portion. There will be a mix of white and dark meat.1515Freshly cooked turkey that we then carve and portion. There will be a mix of white and dark meat.
Prime Rib Roast
Seasoned and cooked to Medium Rare, this will make any occasion special. Served with Au jus. Minimum 5 pound roast. (raw weight).
Finished weight will feed approximately 6 to 8 guests as part of a larger meal.Seasoned and cooked to Medium Rare, this will make any occasion special. Served with Au jus. Minimum 5 pound roast. (raw weight).
Finished weight will feed approximately 6 to 8 guests as part of a larger meal.5 pound pre-cooked weight - Minimum 225Additional per pound 45
Whole Beef Tenderloin
We clean, cut and tie a U.S.D.A Choice Tenderloin, season it and sear it rare. Your tenderloin will be served whole unless indicated in options.We clean, cut and tie a U.S.D.A Choice Tenderloin, season it and sear it rare. Your tenderloin will be served whole unless indicated in options.Whole Tenderloin - cooked and served warm 295
Mashed Potatoes
Home made with ample butter. 16 ounces, enough for 3 to 5 people as a side from a buffet.1919Home made with ample butter. 16 ounces, enough for 3 to 5 people as a side from a buffet.
Mac and Cheese
Rich and delicious, 16 oz of Mac and Cheese will be in a disposable container. Enough for 3 to 5 people as a side from a buffet.2020Rich and delicious, 16 oz of Mac and Cheese will be in a disposable container. Enough for 3 to 5 people as a side from a buffet.
Roasted Vegetables
Zucchini, Squash, Cauliflower, Red & Yellow Peppers, Red Onions; seasoned with Olive Oil, salt, pepper and oregano. Purchased by the pound. Each pound will serve between 4 and 6 people.1919Zucchini, Squash, Cauliflower, Red & Yellow Peppers, Red Onions; seasoned with Olive Oil, salt, pepper and oregano. Purchased by the pound. Each pound will serve between 4 and 6 people.
Brussel Sprouts
Crispy Brussel Sprouts, sautéed with bacon and caramelized onions. Finished with honey. A 16 ounce portion will feed approximately 3-5 people2020Crispy Brussel Sprouts, sautéed with bacon and caramelized onions. Finished with honey. A 16 ounce portion will feed approximately 3-5 people
Traditional Stuffing
Served by the quart container. Each container serves approximately 4 - 6 people1515Served by the quart container. Each container serves approximately 4 - 6 people
She Crab Soup
1 quart of our house-made, rich and velvety She Crab soup, made with fresh local carb and finished with a touch of sherry. Serves 4 - 61 quart of our house-made, rich and velvety She Crab soup, made with fresh local carb and finished with a touch of sherry. Serves 4 - 6Quart 65
Hors 'd oeuvres
Some of our most popular catering hors 'd oeuvres that will complement any gathering
Black Angus Shrimp Cocktail
Our signature shrimp cocktail, made with colossal shrimp and served with lemon and our house made cocktail sauce.
An order consists of one dozen shrimp and cocktail sauce.4848Our signature shrimp cocktail, made with colossal shrimp and served with lemon and our house made cocktail sauce.
An order consists of one dozen shrimp and cocktail sauce.
Cocktail Lamb Chops
Marinated, individual lamb chops, grilled and served warm with Tzatziki Sauce.
Each order contains 12 chops and accompanying Tzatziki sauce5151Marinated, individual lamb chops, grilled and served warm with Tzatziki Sauce.
Each order contains 12 chops and accompanying Tzatziki sauce
Whole Beef Tenderloin
We clean, cut and tie a U.S.D.A Choice Tenderloin, season it and sear it rare. Your tenderloin will be served whole unless indicated in options.We clean, cut and tie a U.S.D.A Choice Tenderloin, season it and sear it rare. Your tenderloin will be served whole unless indicated in options.Whole Tenderloin - cooked and served warm 295
Oysters Rockefeller
Our famous rendition of Oysters Rockefeller, prepared and refrigerated with heating instructions. Finishing Parmesan cheese included.
An order consist of 12 Oysters Rockefeller4242Our famous rendition of Oysters Rockefeller, prepared and refrigerated with heating instructions. Finishing Parmesan cheese included.
An order consist of 12 Oysters Rockefeller
Desserts
New York Cheesecake
By the Slice with Fresh Blueberry Topping77By the Slice with Fresh Blueberry Topping
Monty's Carrot Cake
A recipe from my Father's partner's wife, Monty Phillips. This cake is truly decadent. Home made and finished with a home made butter cream cheese icing.A recipe from my Father's partner's wife, Monty Phillips. This cake is truly decadent. Home made and finished with a home made butter cream cheese icing.Slice 10Whole Cake 90
Take out offerings for Thanksgiving