Take Home Meals
Main Course
These items will be fully cooked, cooled and packaged; ready to re-heat when you are ready.
Prime Rib Roast
Seasoned and cooked to Medium Rare, this will make any occasion special. Served with Au jus. Minimum 5 pound roast. (raw weight). Build your own menu with the addition of our sides, or add this spectacular beef to your own menu.Seasoned and cooked to Medium Rare, this will make any occasion special. Served with Au jus. Minimum 5 pound roast. (raw weight). Build your own menu with the addition of our sides, or add this spectacular beef to your own menu.5 pound Roast - Minimum 195Additional per pound 39
Baby Back Ribs
Half Rack of Baby Back Rib, seasoned with our own dry rub and cooked over hickory for 6 hours. Cooked, glazed with sauce, chilled and packaged; ready to reheat. (This is just the half rack of baby back rib; sides are selected below at an additional charge)1313Half Rack of Baby Back Rib, seasoned with our own dry rub and cooked over hickory for 6 hours. Cooked, glazed with sauce, chilled and packaged; ready to reheat. (This is just the half rack of baby back rib; sides are selected below at an additional charge)
Prime Rib Dinner
12 ounce cut of our delicious prime rib. Cooked to Medium rare, cooled and packaged, ready for you to reheat. Served with Aujus363612 ounce cut of our delicious prime rib. Cooked to Medium rare, cooled and packaged, ready for you to reheat. Served with Aujus
Soups & Salads
Caesar Salad
Fresh cut hearts of romaine lettuce, tossed in our own Caesar dressing and topped with shaved cheeses and served with homemade croutons add Chicken, Crab Cake, Shrimp or Steak for added costFresh cut hearts of romaine lettuce, tossed in our own Caesar dressing and topped with shaved cheeses and served with homemade croutons add Chicken, Crab Cake, Shrimp or Steak for added costFull 12Half 8
Butcher Shop
These are our hand selected cuts we serve at the restaurant that we age and hand cut daily. Order these and prepare on your own grill or oven.
Filet Mignon 7-9 oz, Hand Cut, Trimmed
Our U.S.D.A choice cut is taken from the tenderloin. We carefully clean and trim each tenderloin and cut these steaks from the center. Known for its exceptional tenderness and buttery flavor.Our U.S.D.A choice cut is taken from the tenderloin. We carefully clean and trim each tenderloin and cut these steaks from the center. Known for its exceptional tenderness and buttery flavor.8 oz 28
New York Strip 14-16 oz Center Cut, Trimmed
New York strip steak is a cut of beef from a U.S.D.A choice short loin. It is a lean, flavorful steak that is known for its tenderness.New York strip steak is a cut of beef from a U.S.D.A choice short loin. It is a lean, flavorful steak that is known for its tenderness.14 Ounce Cut 23
Ribeye Steak 14-16 oz, Hand Cut, Trimmed
Our U.S.D.A Choice boneless ribeye is a cut of beef from the upper rib. It is known for its rich, buttery flavor and exceptional marbling, making it one of the most sought-after steaks.Our U.S.D.A Choice boneless ribeye is a cut of beef from the upper rib. It is known for its rich, buttery flavor and exceptional marbling, making it one of the most sought-after steaks.14 oz Cut 27
Black Angus Classic Burger
Our classic steakhouse 8 oz patty of ground beef that we grind in house with steaks that are too small to sell. Comes with Lettuce, Tomato and Bun.99Our classic steakhouse 8 oz patty of ground beef that we grind in house with steaks that are too small to sell. Comes with Lettuce, Tomato and Bun.
Wines
Take advantage of the situation and order some wine at great prices.
Saldo Zinfandel
From The Prisoner Wine Company, Saldo is a robust and vibrant California Zin with dark cherry, red berry compote, cassis, cedar brush spice and savory herbs concentrated on the palate. Grapes sourced from prime sites in Dry Creek, Lodi and Amador3535From The Prisoner Wine Company, Saldo is a robust and vibrant California Zin with dark cherry, red berry compote, cassis, cedar brush spice and savory herbs concentrated on the palate. Grapes sourced from prime sites in Dry Creek, Lodi and Amador
Quilt Cabernet Sauvignon
"Ripe, rich and soft, with a slow-moving set of boysenberry and plum sauce notes that melds with licorice snap and fruitcake details through the finish. Drink now through 2026."4343"Ripe, rich and soft, with a slow-moving set of boysenberry and plum sauce notes that melds with licorice snap and fruitcake details through the finish. Drink now through 2026."
Sonoma-Cutrer
Appealing for its seamlessness and texture, this white is creamy and supple, with lemon meringue pie, shortbread and peach notes at the core on an elegant frame. Accents of lemon zest and wildflower honey linger on the finish..3939Appealing for its seamlessness and texture, this white is creamy and supple, with lemon meringue pie, shortbread and peach notes at the core on an elegant frame. Accents of lemon zest and wildflower honey linger on the finish..
Meals, entrees, sides and more; geared for you to take home and ease your meal prep and grocery shopping.